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| Holiday Pork Stew; food | |
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| Tweet Topic Started: Mar 6 2011, 10:11 PM (51 Views) | |
| maddie | Mar 6 2011, 10:11 PM Post #1 |
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Slow Cooker Holiday Pork Stew Prep: 30 minutes Bake: 15 minutes Cook: 1 hour Slow Cooker Holiday Pork Stew Ingredients * 1-1/2 lb. pork shoulder, cut into 1-inch cubes * 16 oz. kielbasa or Polish sausage, cut into 1/2-inch slices * 2 cups chopped onions * 2 cloves garlic, minced * 2 15-oz. cans cannellini beans, rinsed and drained * 6 carrots, peeled and sliced into 1-inch chunks * 1 14-oz. can reduced-sodium chicken broth* or 1-3/4 cups water * 3 Tbsp. tomato paste * 2 Tbsp. fresh thyme or 1 tsp. dried thyme, crushed * 1/2 tsp. freshly ground black pepper * 1 cup coarsely chopped tomato or halved cherry tomatoes (optional) Directions In a 6- to 7-quart slow cooker combine pork shoulder, kielbasa, onions, garlic, beans, carrots, chicken broth, tomato paste, thyme, and pepper. Cover; cook on low-heat setting for 8 to 10 hours or on high-heat setting for 4 to 5 hours. Stir in tomatoes. Cover and cook 10 minutes more. |
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2:24 PM Jul 11