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Hungarian Goulash
Topic Started: Jan 18 2008, 10:52 PM (140 Views)
Rescuedpanther
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cliff
Posted: Oct 23 2005, 11:09 AM


Hungarian Goulash

1-2Lbs Stew Beef
1Cup onion Diced
1 Clove Garlic, Minces
3/4 Cup Catsup
2TBS Worcestershire Sauce
1TBS Brown Sugar
2tsp Salt
2tsp Paprika
Dash Cayenne Pepper
1/2tsp Dry Mustard
1 1/2Cup Water

Place all in crockpot and set low heat 8-10 hours. When ready mix together 2TBS Flour and 1/4cup water and gradually add to cooker and heat on high until thickens the serve over cooked noodles.
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tastebud
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I made this tonight and its a keeper! I just put a little more brown sugar in and thickened it with cornstarch. Very easy and delicious! Thanks
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