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| Sauteed Collard Greens | |
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| Tweet Topic Started: Jan 7 2012, 01:01 PM (158 Views) | |
| Lisa | Jan 7 2012, 01:01 PM Post #1 |
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Made this yesterday, along with ham & sweet potatoes. It was so good, and very good for you! Sauteed Collards 1/2 bag fresh collard greens, tear away big tough stems, wash n drain 1/2 block of vegetable bouiion 1 1/2 cup water dash of black pepper 1/8 tsp red pepper flakes, more if you want it hotter Add all to deep pan.Cook with a lid until tender, about 15-20 minutes. Serve in bowls with a sprinkle of apple cider vinegar on top (optional) |
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3:13 PM Jul 11