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| Chinese Style Country Ribs; T&T | |
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| Tweet Topic Started: May 12 2010, 07:44 AM (129 Views) | |
| Joyce'S | May 12 2010, 07:44 AM Post #1 |
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Chinese Style Country Ribs 1/4 cup soy sauce 1/4 cup orange marmalade 1 tbsp. catsup 1 garlic clove, crushed 4 lbs. any style ribs, cut into sections Combine soy sauce, marmalade, catsup and garlic. Brush on both sides of the ribs. Place in a crockpot or slow cooker and pour remaining sauce over all. Cover and cook on low for 8 to 10 hours. Yield: 6 servings |
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10:40 AM Jul 11