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| Cooked Elephant; Hard | |
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| Topic Started: Mar 6 2008, 04:32 PM (311 Views) | |
| Final | Mar 6 2008, 04:32 PM Post #1 |
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Salvelinus namaycush
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1 Elephant salt and pepper 2 rabbits Cut Elephant into bite size pieces.[usually takes about 2 months] Add enough gravy to cover [about 400 gallons] Cook over a kerosene stove at 450 degrees for about 5 weeks. This will serve about 3000 people if more people show up add rabbits but be carefull as most people don't like hare in their food. enjoy |
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| renegade | Mar 6 2008, 08:42 PM Post #2 |
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Administrator
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yep that sounds darn good......
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| GET R DONE | Mar 7 2008, 01:02 PM Post #3 |
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Fishin' for Loch Ness
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lol.... |
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| chevy man | Apr 2 2008, 06:58 PM Post #4 |
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Walleye
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that sounds like a good pot luck food,
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| carew | Apr 7 2008, 11:00 PM Post #5 |
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Larvae
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Takes a long time to simmer I guess. LOL |
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yep that sounds darn good......


that sounds like a good pot luck food,


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1:34 AM Dec 8