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| Gater Jambalaya | |
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| Topic Started: September 14, 2008, 12:53 pm (40 Views) | |
| SonofSargas | September 14, 2008, 12:53 pm Post #1 |
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wandering teacher of the bizarre and unusual
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Ingredients 1 1/2 pounds prime-cut Florida alligator meat 1 cup tomato sauce 1/2 cup chili sauce 1/2 cup chopped snow peas 1/2 cup Florida red bell pepper, finely chopped 1/2 cup Florida yellow squash, chopped 2 teaspoons ground thyme 1 teaspoon marjoram 1 teaspoon salt 1 teaspoon hot pepper sauce 1/2 cup vinegar 2 tablespoons all-purpose flour 1/2 cup Florida green onions, chopped cooked rice Preparation Chop alligator meat into small pieces. Combine alligator meat and next nine ingredients in a glass dish. Cover and microwave on high for 6 minutes, stirring after 3 minutes. Combine vinegar and flour; mix well. Stir into alligator mixture. Cover and microwave on high 4 additional minutes. Remove dish from microwave, and stir in green onions. Serve with rice. Yield 4 servings Nutritional Value Per Serving Calories 225, Calories From Fat 27, Total Fat 3g, Saturated Fat .81g, Cholesterol 82mg, Total Carbohydrate 21g, Protein 39g. |
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6:49 PM Jul 10